Wyeast 1332 Northwest Ale
Information
One of the classic ale strains from a Northwest U.S. Brewery. Produces malty and mildly fruity ale with good depth and complexity.
Alcohol tolerance Approx: 10%
Fermentation Temps: 65-75° F
Flocculation: High
Apparant Attenuation: 67-71%
I've never used this strain.
