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German Helles Information

Helles O.G = 1.045-1.051

In the Pale Ale Family

IBU's = 16-22

F.G = 1.008 - 1.012

SRM = 3-5

ABV = 4.7-5.4%

Decotion Mash or Single Infusion Mash

Mashed between 147 - 152 Degrees Farhenheit

A Munich Helles is a blonde beer originating in Munich around 1928. It uses noble hops to develop a lightly hopped character. It is similar to a Bohemian Pilsener, slightly darker, same approximate alcohol and less bitterness. It emphasizes hop flavor and aroma in this style to balance the maltiness that should be apparent. This is light bodied beer with slight head retention and high carbonation.

This is one of my personal favorite styles of German Lager.

This is also known as Paulaner's Original Munich. A Helle's is usually made from 3 types of malt. Pilsner,Munich and Vienna.

You want to go heavier on the Munich of course. You should get the toasty flavour from the Munich malt.

It is a very well balanced with a reminisant sweetness and toasty flavour toward the finish.

Defiantly a beer to make at home.

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